Ginger and sesame oil Noodles

Ingredients：

Noodle：Wheat flour, water.

Sauce packets：

【Soy sauce package】water, black beans, soybean oil, sugar, salt, sesame oil, coloring agent (caramel coloring), flavoring agent (sodium L-glutamate, disodium succinate, 5'-hypoxanthine nucleoside disodium phosphate, 5'-guanine nucleoside disodium phosphate).

【Ginger sesame oil package】sesame oil, ginger, sunflower oil, shiitake mushroom seasoning powder(sodium L-glutamate, maltodextrin, salt, shiitake mushroom powder, sugar, yeast extract, 5'-hypoxanthine nucleoside disodium phosphate, 5'-guanine nucleoside disodium phosphate, khumbu extract, shiitake mushroom extract), sugar, salt, old ginger powder.

Net weight：448g (112g x 4 packs±5%)

Best before date：12 months, store in cool, dry place and avoid direct sunlight, please consume as soon as possible after opening.

Expiration date：Shown on the master package.

Origin：Taiwan

Usage：Cook with boiling water for 3 minutes

This is NOT an instant noodle, must be cooked in boiling water.

Allergen information：This product contains wheat, black beans, soybeans, sesame, sunflower seeds and its products, and is not suitable for people who are allergic to it.